Hutch Beer Dinner
December 18th 6:30pm
$65, Reserve your seat with Hutch by calling 510-419-0622
Canapé of house cured salmon, fennel-orange salad, fresh horseradish, coriander
paired with Golden Gate Gose
Winter salad of dungenous crab, endive & chicories, meyer lemon
paired with Extra Pale Ale
Korean fried chicken, smothered cabbage, pickled radish
paired with Honey Saison
Gentse Stoverij & Fritkots (Flemish Stew w/ fries)
paired with Bourbon Sour Porter
Black forest cake, Three Twins’ coffee ice cream, brandied cherries
paired with Biere de Chocolat
SF Beer Week 2014 Opening Gala
Friday February 7th
Join Almanac Beer and the entire San Francisco Bay Area beer community for the Opening Gala. We’ll be unveiling and pouring new barrel aged and special releases though out the night, and kicking off what is sure to be an epic beer week. Not to be missed.
Beer Talks 2014
Saturday February 8th 2:30-5:30
$25, Purchase tickets here
The Fairmont San Francisco, 950 Mason St
The Fairmont San Francisco and Almanac Beer are Proud to present: Beer Talks. Beer Talks celebrates the thinking, design, process and community behind the world’s greatest beverage: Beer.
Inspired by TED talks, we’re welcoming some of our favorite brewers and friends to give a series of short presentations on beery topics. Each presentation will be paired with a beer!
For more information including the speaker list, please see our event page!
Single Origin Beer Dinner with Bar Jules
Monday February 10th
Two Seatings. 6pm & 8:30pm. 30 people per seating.
$60 plus tax and tip
The Bar Jules cooks are collaborating with Almanac Beer Company in putting together a “single origin” themed 4-course beer pairing dinner, featuring whole lamb and Almanac’s single origin IPA. The owners/growers at Hops-Meister where the hops for the IPA were grown, will be joining us for dinner, as well! In addition to the IPA, we will be pouring some of Almanac’s sour beers they have in the pipeline for beer week.
Chic-pea Soup. Cumin. Meyer Lemon.
Pairing: Sourdough Wild Ale
Preserved Oak Fired Tomatillo. Citrus.
Pairing: Valley of the Heart’s Delight – Foraged Fruit Sour
Fregola Sardo. Winter Greens. Harissa & Yogurt.
Pairing: Single Origin IPA
Bourbon Chocoate Nemesis
Pairing: Biere de Chocolat
Bear + Beer Dinner
Thursday February 13th 7:30-10:30
$120 Purchase tickets here
(Tickets go on sale January 6th)
Join Almanac Beer and Lazy Bear for the BEAR + BEER Underground Beer Dinner. We’ll be breaking out new and vintage Almanac Beer releases (with a focus on our barrel program) paired with 16 courses of Lazy Bear’s underground fine dining cuisine.
Chefs and Brewers will be on hand to discuss our brewing and cooking processes, combining local produce and creative techniques to create this unforgettable meal of beer and food.
The proceeds from this dinner will go to support the work of The Food Pantry, whose mission is to increase access to food for hungry people, and empower them to help each other.
Ale Arsenal Tap Takeover
Friday February 14th
We’re taking over the taps at Ale Arsenal. Expect new and old barrel aged beers, our hoppy IPAs and other specialty beers.
Dynamo & Almanac Beer Donuts
ALL of SF Beer Week
Celebrate SF Beerweek with Dynamo Donut at 24th Street at Hampshire St and at their Kiosk at Little Marina Green. They will be featuring donuts made with Almanac beer, flavors rotate daily and tend to run out early!